| Customization: | Available |
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| After-sales Service: | Provide |
| Warranty: | 1 Year |
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Meat Preparation Machine - Hygienic Slicing/Shredding for Food Service Industry
Introduction of Meat Preparation Machine - Hygienic Slicing/Shredding for Food Service Industry:Used to Cuting all kinds of fresh meat into strips at one time.
Such as pork, beef, fish, mutton, etc. This machine is suitable for large, medium and small-scale catering or meat processing enterprises, and is used to cut fresh meat into strips and slices.
The machine uses two sets of knife sets. When two sets of knives are installed, it can be cut directly into strips, and when one set of knife sets is installed, it can be cut into slices. The machine blade is made of stainless steel, with a special quenching process, sharp and durable.
According to customer needs, different cutter blade size can be choosed, from 2.5 mm to 15 mm, to cut meat into shreds of different widths.
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95 kgs
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