Product Description
Commercial Use Meat Vegetables Sausage Filling Twisting Machine Sausage Production Line

Introduction about Commercial Use Meat Vegetables Sausage Filling Twisting Machine Sausage Production Line:
The Commercial Use Meat Vegetables Sausage Filling Twisting Machine Sausage Production Line is a machine that uses a cylinder to drive the piston to move up (filling) and down (sucking) in the quantitative cylinder to complete the filling.
The quantitative sausage stuffer produced by our company is small in size and low in investment, suitable for small and medium-sized meat processing enterprises.
The machine adopts computer-aided design, compact structure, reasonable design, beautiful appearance, and the parts in contact with meat and the exterior are all made of high-quality stainless steel.
Simple operation, easy to clean, accurate quantitative, error does not exceed ±0.3 grams, can be connected with various card punching machines, can automatically twist, and quantitative filling to achieve fully automated production.
Detailed Photos
1. It adopts intelligent operation panel and the equipment has emergency stop button
2. The machine is durable
3. Very easy to operate
4. Using high-quality electrical parts.
5. Chinese and English words.
Quantitative enema can realize two functions of enema + twisting at the same time.
The whole machine is made of stainless steel, with beautiful appearance, which meets the needs of food industry.
The machine is easy to clean.
Different hoppers can be customized, such as 30L/35L/60L, etc.
3 enema tubes are equipped with the machine.
The diameter of the enema tube can be selected:
16/18/20/25/26 mm
Pneumatic valve
Using the pneumatic point control principle, can continuously and automatically, quantitatively fill sausages and tie knots.
Features of Commercial Use Meat Vegetables Sausage Filling Twisting Machine Sausage Production Line:
1: Made of 304 stainless steel, hand-polished, double-sided welding, sturdy and beautiful.
2: Small footprint, fully automatic operation, one-click solution.
3: Adjustable quantitative function, quantitative in the range of 30-1000 grams (adjustable), can fill products of different specifications, and comes with three different specifications of sausage rods. (Error does not exceed 0.3)
4: Pneumatic punching, simple operation, air pressure adjustment at about 6 kg, (0.6MPa) open the vent valve, turn on the power. Without pressing the continuous button, the sausage stuffer will punch once when filling, and when the linkage is selected, the filling and punching operation can be realized. (Continuous empty punching is not allowed, which will cause damage to the cutter of the punching machine)
5: Large gear, large power, single screw filling, single screw will not produce shearing during the canning process, and the temperature rise and color uniformity of the meat products can be avoided to the maximum extent.
6: Humanized design, double switch. Continuous filling can be selected. When filling sausages of different specifications, the knee touch switch can be selected. Just a light click is one section.
Product Parameters
Parameter of Commercial Use Meat Vegetables Sausage Filling Twisting Machine Sausage Production Line
Model |
MS-GN-30 |
Hopper volume |
30L |
Capacity |
100~500 kg/h |
Quantitative range |
30~1000g (adjustable) |
Air source |
0.5mpa (minimum) |
Sausage diameter |
Φ16, Φ18, Φ20, Φ25, Φ26 mm |
Filling speed |
70 times|min |
Dimensions |
650×640×1500 mm |
End Product Display
Packaging & Shipping